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    Home » Food » Low Carb Oyster Recipe Broiled with Spicy Sauce [Keto & Gluten Free]

    September 16, 2017

    Low Carb Oyster Recipe Broiled with Spicy Sauce [Keto & Gluten Free]

    Jump to Recipe Print Recipe

    This low carb oyster recipe is perfect if you love spicy seafood! It’s super quick, uncomplicated, and only has five ingredients total. Unless you slurp your oysters raw right out of the shell, it doesn’t get any simpler. Not a fan of raw oysters? Me neither fam, I totally got you. We’re broiling these bad boys!

    Don't forget to PIN it for later! ?

    Low Carb Keto Oyster Recipe - Broiled & Spicy!

    Once you’ve shucked your oysters, you are like 98% done. Think I’m kidding? Whip up the sauce, coat the oysters, place on a bed of herbs, broil for a couple of minutes, eat until your heart's content.

    Broiled Oysters - Low Carb, Keto, Gluten Free, Spicy

     

    The spicy sauce consists of three things: a tablespoon of the Garlic Thai Chili Paste by Huy Fong, a tablespoon of olive oil, and a ⅛th of a teaspoon of salt. If you don’t know about Garlic Thai Chili Paste, let’s take a look at what you’ve been missing out on!

    Huy Fong makes it, the same folks who brought you the beloved Sriracha hot sauce, but it doesn’t have any sugar in it. Yes, Sriracha has sugar in it (please don’t throw rocks at me). There’s 1 gram of sugar per teaspoon, so if you tend to enjoy Sriracha on literally everything in massive quantities, drink it straight out of the bottle, or carry it around on a keychain… just know that the carbs add up, and the Garlic Thai Chili Paste is a way more keto-friendly option. And honestly, I like the taste of it better, myself! It’s a staple in my kitchen.

    After tossing the oysters in the spicy sauce lay them out in a single layer over a bed of fresh basil leaves in an oven-safe dish. Turn your broiler to high, then pop them in the oven right beneath the heat source. Make sure to use your top rack, so the dish is only a few inches below the heating element. Oysters just take a couple of minutes to cook under the broiler, so don’t go anywhere! Wait about two-three minutes and remove the keto-friendly oysters from the oven.

    I hope you enjoy this low carb oyster recipe! If you love oysters but can’t handle the heat, be sure to check out my keto fried oysters recipe.

    Oysters on Keto Diet - Low Carb Recipe for Broiled Oysters

    Low Carb Oyster Recipe - Keto Broiled Oysters with Spicy Sauce

    Low Carb Oyster Recipe Broiled with Spicy Sauce [Keto & Gluten Free]

    Broiled oysters with a fiery kick!
    Print Recipe Pin Recipe Rate Recipe
    Prep Time: 10 minutes
    Cook Time: 2 minutes
    Total Time: 12 minutes
    Course: Appetizer, Dinner, Main Course, Side Dish
    Cuisine: American
    Special Diet: Dairy-Free, Gluten-Free, Paleo
    Servings: 2 servings
    Serving Size:
    Net Carbs: 2g
    Author: Tasha

    Ingredients

    • 12 oysters shucked
    • 1 tablespoon Huy Fong's garlic chili paste
    • 1 tablespoon olive oil
    • ⅛ teaspoon salt
    • 7-8 basil leaves fresh
    US Customary - Metric

    Instructions

    • In a medium size bowl, mix garlic chili paste, olive oil, and salt.
    • Add oysters to the sauce mixture and thoroughly coat.
    • Spread the basil leaves out on an oven-safe dish to create a bed for the oysters to cook on.
    • Pour the oysters and the sauce over the basil leaves and spread the oysters out into a single layer.
    • Turn the broiler on high.
    • Place dish on top rack within a few inches from broiler.
    • Broil for two-three minutes on high.
    • Remove from oven and serve immediately.

    Nutrition

    Nutrition Facts
    Low Carb Oyster Recipe Broiled with Spicy Sauce [Keto & Gluten Free]
    Amount per Serving
    Calories
    102
    % Daily Value*
    Fat
     
    8
    g
    12
    %
    Sodium
     
    145
    mg
    6
    %
    Carbohydrates
     
    2
    g
    1
    %
    Protein
     
    4
    g
    8
    %
    Net Carbs
     
    2
    g
    4
    %
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @KETOGASM or tag #ketogasm!

     

    Tasha
    Tasha

    Hi, I'm Tasha–nutritionist, recipe developer, and multi-published cookbook author.

    « Keto Fried Oysters Recipe - [Low Carb, Gluten Free]
    Keto Steamed Clams with Basil Garlic Butter [Low Carb, Gluten Free] »

    Reader Interactions

    Comments

    1. Samantha says

      March 23, 2018 at 7:07 pm

      Do I use the oyster liquor?

      Reply
      • Tasha Metcalf says

        March 23, 2018 at 7:27 pm

        I did not due to the nature of how I got the oysters (we have to shuck them on the beach here in Washington), but you can definitely include it in the recipe if you have it available!

        Reply
    2. Samantha says

      March 23, 2018 at 8:28 pm

      Thank you! I picked some up in Quilcene WA with the liquor and definitely don’t want to waste it!

      Reply

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