Keto Almond Butter
Keto almond butter doesn't get any simpler than this. Not craving almonds? Ketogasm provides the tips to meet all your low carb nut butter needs.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 24 servings
- 2 cups almonds roasted or raw
- pink Himalayan salt or sea salt to taste
If using roasted almonds, skip to the next step. Preheat oven to 350 degrees. Spread almonds evenly on a baking tray. Roast in oven for 10 to 12 minutes, stirring every few minutes.
Blend almonds in food processor for 4 to 5 minutes, or until desired consistency is reached. For chunky style almond butter, run for less time. For smooth almond butter, run for longer.
Add salt to taste.
Serving Size = ~1 Tablespoon (11g) or 1/24th of Recipe
NET CARBS = 0.9g per serving
Nutrition information is based on a single serving and is provided as a convenience for Ketogasm readers. Data may vary based on brand and recipe variation. Click here for more detailed nutrition information.
Serving: 11g | Calories: 62.7kcal | Carbohydrates: 2.3g | Protein: 2.3g | Fat: 5.41g | Saturated Fat: 0.41g | Polyunsaturated Fat: 1.34g | Monounsaturated Fat: 3.42g | Sodium: 5.81mg | Potassium: 79.45mg | Fiber: 1.4g | Sugar: 0.5g | Vitamin A: 0.22IU | Calcium: 29.17mg | Iron: 0.4mg